CAREER

Business Management Analyst

Responsible for conducting organizational studies & evaluations, designing systems & procedures, conducting work simplification & measurement studies, preparing operations and procedures manuals to assist management in operating more efficiently & effectively.

Job location in NY, NY.

Specify job title & mail resume to: Shiawase Factory Ltd. d/b/a The Izakaya, 326 E 6th St, NY, NY 10003

TEAM

**Yudai Kanayama - Son of Hokkaido by NY TIMES**

Born in Sapporo 1990.
Graduated SUNY Oneonta and FIT in 2013.
Professional eater and dishwasher
SHIAWASE (happiness) provider
SHIAWASE consultant
Producer of happy projects
Sometimes a Japanese teacher at SHIAWASE School
Partner at 22 Ludlow (creative office/gallery for people we love)
Hat maker

Multiple media exposures (New York Times, vogue, architectural digest, NBC, Eater, NY magazine, etc)

CEO of SHIAWASE FACTORY, LTD which owns THE IZAKAYA (326 East 6th street), THE IZAKAYA NYC II (215 East 4th street). Creative director for IZAKAYA/SAMURICE (263 Canal Street inside Canal Street Market). Creative director of SANDOZ (Japanese sandwich store at Smorgasburg). Creative director of gouie new york (sake bar opening in the market line soon). Producer of hanon Brooklyn ( 2 star review by Pete Wells for NY times).

Recently opened Hokkaido-themed restaurant Dr Clark which he refers as his “Dream Project” collaborating with his favorite team, green river project and bode. The project was featured in New York Times, vogue and architectural digest before opening.